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Displaying 1 - 36 of 36
Course Name
Course Code
Adult Introduction to Professional Cookery - Level 2
TF00036
Bakery (Professional) - Level 2
TF1FE048
Cake Decoration - Stage 2
TF1EC048
Cake Decoration for Beginners
TF1EC047
Caring for Children - Level 1
SC1FE383
Childrens Services (Social Care/Pastoral Care) - Level 3
SC1FE391
Culinary Skills - Level 2
TF1FE074
Early Years Advanced Practitioner
SC1FE458
Early Years Education - T Level
SE1FE383
Early Years Educator - Advanced Apprenticeship
SN00012
Early Years Educator - Level 3
SC1FE366
Early Years Practitioner - Level 2
SC1FE395
Early Years and Primary Teaching - Level 2
SE1FE419
Education and Childcare - Pre T Level
SE1FE384
Event Planning - Level 2
TT1FE390
Food Safety in Catering - Level 2
TF1FE059
Health - Pre T Level
SE1FE410
Hospitality Team Member - Intermediate Apprenticeship
TN00026
Introduction to Bakery - Level 2
TF1FE108
Patisserie and Confectionery - Level 3
TF1FE062
Preparation for IELTS - Work and Study
GO1EC127
Preparing for Higher Education - Level 2
SD1FE28
Production Chef - Intermediate Apprenticeship
TN00027
Professional Bakery - Level 3
TF1FE054
Professional Cookery (Preparation and Cooking) - Level 3
TF1FE050
Professional Cookery - Level 2
TF1FE046
Professional Cookery - Level 3
TF1FE064
Professional Food and Beverage Service Skills - Level 2
TF1FE053
School Teaching - T Level
SE1FE395
Senior Production Chef - Advanced Apprenticeship
TN00025
Supporting Children with Special Needs in Early Years - Level 4
SC1FE451
Understanding Adverse Childhood Experiences - Level 2
SC1FE418
Understanding Autism - Level 2
SC1FE364
Understanding Children and Young People's Mental Health - Level 2
SC1FE380
Understanding Mental Health in the Early Years - Level 2
SC1FE419
Worldhost Principles of Customer Service - Level 2
TT1EC350
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