Level 6 Restaurant- Bispham Campus

Our Level 6 restaurant is now closed for the summer 

Modern British dining at its best

Level 6 is B&FC’s training restaurant, offering brasserie style dining with a modern British twist. Relax in elegant surroundings and enjoy panoramic views of the Fylde Coast as our catering and hospitality students prepare and serve you their latest creations. 

Lunch service

We are usually open for lunch on Wednesday and Thursday between 11.45am and 12.45pm. 

These are examples of the types of menus and events you can expect when we reopen in the autumn.

•  Flavours of Asia Lunch Menu
•  Autumn Lunch Menu

We are able to cater for a range of dietary requirements such as vegan, coeliac or diabetic, simply let us know when making your reservation!

Dinner service

We normally accept dinner orders between 5.45pm and 6.45pm on Wednesday evenings. We are able to cater for a range of dietary requirements such as vegan, coeliac or diabetic, simply let us know when making your reservation!

Here are some of the menus and events we have held recently

• Best of British Evening Menu
• South American Evening
• Gin Tasting Event

We will reopen for bookings in September. Until then thank you for taking the time to check out our web page. We look forward to welcoming you back later in the year. 

If you would like to contact us during this time, please email level6@blackpool.ac.uk. Please note that our email are not monitored on a daily basis when the restaurant is closed so it may take a short while to respond.

How to book

You can book:

• Online
• Call 01253 504 157
• Email level6@blackpool.ac.uk.

Our office hours are Monday - Friday 9am - 4pm.

Book a table

Parties of 6 or more are asked to pay a deposit of £5 (lunch) or £10 (dinner) per person, which we are happy to take over the phone when you place your booking. 

Please note: We only accept payment by debit or credit card.

Where to go

The Level 6 Restaurant is located on the Sixth Floor of Cleveleys Building at our Bispham Campus.

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